[J626.Ebook] Ebook Strangers in the Land: A Six-Week Devotional Guide on Immigration, the Church, and the Bible, by M. Daniel Carroll R.

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Ebook Strangers in the Land: A Six-Week Devotional Guide on Immigration, the Church, and the Bible, by M. Daniel Carroll R.

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A six-week devotional on immigration, the church, and the Bible. By the editors of Sojourners magazine.

Every Christian is an "undocumented foreigner"—in the world but not of it. How does this inform the church’s voice in the contemporary battle over U.S. immigration laws? With Strangers in the Land, you'll never view immigration the same way again.

Based on Old Testament scholar M. Daniel Carroll R.’s transformative 2008 book Christians at the Border, this six-week devotional and study guide provides the reader a daily excerpt from Christians at the Border, a scripture on the same theme, a provocative question, and a prayer. Every seventh day is arranged for use with a small group, including a story-based group organizing model, worship suggestions, stimulating discussion questions, and action ideas.

Rich resource for:
personal meditation
small group discussion
especially valuable during Advent and Lent

• Sales Rank: #973753 in eBooks
• Published on: 2013-10-01
• Released on: 2013-10-01
• Format: Kindle eBook

Most helpful customer reviews

1 of 1 people found the following review helpful.
Strangers in the Land, a six wee devotional
By Kathryn Y.
Enjoyed this devotional guide very much. I have purchased Christians at the Border,by M. Danial Carol Rodas and it too is a great learning tool about Christians resposes to the Immigration issue. I do recommend both of these books for starting a study group about immigration.

1 of 1 people found the following review helpful.
recommend
By Helen Harkreader
Thoughtful and inspiring daily devotionals. Prayerful consideration of the plight of the immigrant living in a strange land with biblical references.
.

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[Y509.Ebook] Download PDF Full Season Training Program - Elite Team, by Terry Michler

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In this book, the nation s winningest high school coach, Terry Michler, shares the secrets, methods and tactics he uses to make the Christian Brothers College in St. Louis, one of the most successful high school programs in the country. Inside you ll find a full season of the actual sessions that Michler used with his team. The practice sessions revolve around decision-making, repetition, 4 v 4 small-sided games, pattern play and attacking schemes that will allow for a fast-paced, free flowing style of play. Michler also shares his insight on how he put the training schedule together and notes from each of the games they played. This information will give the reader a comprehensive look at how Michler developed a high school powerhouse over the course of the year. Each session includes many exercises and small-sided games that you can incorporate into your training session, which will help develop your players into an organized disciplined team.

• Sales Rank: #2721705 in Books
• Color: green
• Brand: World Class Coaching
• Published on: 2007-02-01
• Binding: Paperback
• 110 pages

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[C752.Ebook] Ebook Free Edible and Useful Plants of California (California Natural History Guides), by Charlotte Bringle Clarke

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Both American Indians and the pioneers knew and used many different plant species-for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying more than 220 such plants. But it goes much further-it also tells the reader how to prepare, cook, and otherwise use them. Some of the dishes for which recipes are given have won culinary prizes. All have been tested not only by the author but also by her students and by journalists-who have been uniformity surprised and impressed.

The plants are organized by habitat communities. Description, photos, drawings, and distribution information are given. Where poisonous look-alikes exist, they too are illustrated. Much fascinating information about Indian uses of native and introduced species is included.

The author emphasizes conservation considerations; the aim of the book is to educate the reader about intriguing uses of the plants, and to tell how to gather and use the most palatable and abundant species without damaging the environment.

• Sales Rank: #223123 in Books
• Brand: Clarke, Charlotte Bringle
• Published on: 1978-02-07
• Original language: English
• Number of items: 1
• Dimensions: 8.00" h x .88" w x 5.00" l, .69 pounds
• Binding: Paperback
• 288 pages

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61 of 62 people found the following review helpful.
Truely a useful plant identifiction book
By brian johns
I have quite a few "nature" books on my shelf, and at least 5 on plant identification. I was a tad bit leary when I ordered this book, thinking that it would just become another dust gatherer. Boy was I wrong. It is one of the easiest reads I have ever seen on this subject. You do not have to have a degree in botany to get into, and begin to use the info in this book. It has rekindled my desire to learn more about the plant-life around me. If you live, and play outdoors in California, then I would definately recomend this book, and some of the recipes listed in this book really are to die for ( and I am not talking about the chapter on poisonous plant identification ).

30 of 30 people found the following review helpful.
Enjoyable and useful guide
By magellan
As a former graduate student in botany I have almost 100 books on botany and plant identification, and this is one of the most fun and easiest to use guides that I have. It's not a rigorous guide, but it's not meant to be, since it focuses on the edible and useful plants of California. About a hundred species are covered, if I remember right (cut me some slack here since it's been awhile since I picked it up), and the notes on their herbal or culinary use, which I don't know as much about, increased my knowledge there.

This would probably be one of the best books for an amateur to get their feet wet identifying plants because it limits itself to one topic and many of the easier species to identify. Plus you'll learn about how various plants they have been used in the past and continue to be useful today.

For example, to mention just one, ceanothus, of which there are about 40 species in California, was used both as a tea substitute and tobacco substitute by the early settlers. And it's easily identifiable by the three prominent veins on the underside of the leaf, as well as the small, pretty clusters of violet flowers. Most of the 40 odd species are low growing herbs or bushes, but the largest species can be a 40 foot tall tree.

Overall, a fine book and one that imparts a lot of fun, useful information.

22 of 22 people found the following review helpful.
edible and useful plants of california
By Amazon Customer
This book is quite thorough. There are pictures, but not as many as there could be to make the book excellent. Books that try to describe the differences between two plants that look alike, but one is poisonous and the other is a useful herb, should provide large numbers of color pictures.

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[X786.Ebook] PDF Download Holt Science & Technology: Inside the Restless Earth, Chapter Resource Files, by RINEHART AND WINSTON HOLT

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• Sales Rank: #4345584 in Books
• Brand: Holt, Rinehart and Winston
• Published on: 2007-01-01
• Ingredients: Example Ingredients
• Binding: Paperback
• 696 pages

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The beloved owner of the wildly popular Sweetie Pie's restaurant, and star of the OWN reality television show Welcome to Sweetie Pie's shares recipes for her renowned soul food and the lessons she's learned on the path to success.

Growing up in Mississippi and St. Louis, Robbie Montgomery, the oldest of nine children, was often responsible for putting meals on the family table. Working side by side with her mother in their St. Louis kitchen, Robbie learned to prepare dozens of classic soul food dishes.

Now, at seventy-two, Miss Robbie passes down those traditions for generations of fans to enjoy in Sweetie Pie's Cookbook. Robbie takes you into the kitchen to prepare her most favored meals—smothered pork chops, salmon croquettes, baked chicken—and tells you heartfelt and humorous stories, including amazing tales from her life at the restaurant and on the road as a back-up singer. Miss Robbie began her culinary career on the road—in the segregated America of the1960s, finding welcoming restaurants in small cities and towns was often challenging for African-Americans. When a collapsed lung prematurely ended her singing career, Miss Robbie returned to St. Louis, using her formidable cooking talent to open a soul food restaurant that would make her legend.

Through her show and this special cookbook, Miss Robbie hopes to maintain the place of soul food cooking—its recipes, history, and legacy—in American culture for decades to come.

Sweetie Pie's Cookbook includes 75-100 gorgeous color photos and an Index.

• Sales Rank: #36919 in Books
• Brand: Amistad Press
• Published on: 2016-10-04
• Released on: 2016-10-04
• Original language: English
• Number of items: 1
• Dimensions: 9.13" h x .55" w x 7.38" l, .65 pounds
• Binding: Paperback
• 224 pages

Features

• Amistad Press

From the Back Cover

With Miss Robbie’s signature dishes, as seen on the OWN Network, Sweetie Pie’s COOKBOOK is perfect for holidays, special occasions, and Sunday dinners.

The owner of nationally acclaimed soul food restaurants Sweetie Pie’s, Miss Robbie makes it easy for families to enjoy her scrumptious recipes. In this appetizing spread, she presents classic recipes such as Smothered Pork Chops, lip-licking Salmon Croquettes, crispy Fried Chicken, and Mac and Cheese. She also offers creative variations on the tried-and-true, including Candied Carrot Soufflé, Roasted Brussels Sprouts with Garlic and Bacon, Oniony Roasted Corn, and Collard Greens. And her desserts and breads are as flavorful as they sound—Sky-High Sweet Potato Pie and St. Louis Gooey Butter Cake.

The celebrity chef welcomes you into her kitchen to experience more than 100 tasty recipes and 80 color photographs as she shows what it means to put heart and “foot” into a dish.

About the Author

Miss Robbie Montgomery is the owner of Sweetie Pie's, the nationally acclaimed soul food restaurants she founded in her hometown of St. Louis, Missouri. Prior to running her own restaurants, Miss Robbie toured as a back-up singer for several musical artists including Ike and Tina Turner, the Supremes, Stevie Wonder, James Brown, Patti LaBelle, and others. Miss Robbie started cooking while she was traveling with these groups on the road. Her restaurant reality show has been featured on the OWN Network.

Most helpful customer reviews

117 of 118 people found the following review helpful.
Memories of Mom
By Kindle Customer
I used this book to make the best Thanksgiving dinner since my mom died over 25 years ago. The dressing brought back memories of my mom and was absolutely delicious. While my Mac and Cheese is pretty good, the recipe in this book took it to another level. As an appetizer, I made the fried wings and sauce, again very easy to follow recipes that taste wonderful. My next attempt will be the potato salad and the greens for Christmas...I can't wait.

73 of 76 people found the following review helpful.
Louisiana girl in California
By Amazon Customer
I was so excited and so happy for her these recipes remind me of my grandmother and my mother there's only a few difference in some her recipes and some new ones I never heard of my grandson got excited about the Kool Aid pie so we made that and we enjoyed it it was delicious congratulations miss Robbie may God bless you.

11 of 11 people found the following review helpful.
Great Cookbook!
By Daisy M. Chesley
So far I tried the greens, potato salad, hot honey chicken wings, & succotash. Everything is very good and pretty simple to make. I am not a very good cook and I found that a couple of the recipes do not complete the instructions. For example, the chicken wings calls for lemon juice and soy sauce in the instructions, but do not list those two ingredients in the Ingredients list, therefore I had to guess at how much to use and I probably got it wrong. Another example: the succotash recipe indicates to cook the bacon and remove from the pan, but then the instructions stop. However, by looking at the picture I figured out what to do with the bacon. I wish all the recipes could have had a pic, but I know that was not possible. The pics that are in the book are outstanding. I had already made the mac & cheese several times by getting the recipe online. Making Sweetie Pie’s mac & cheese is the only way I can make a decent mac & cheese. I can’t wait to try more of the recipes.

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Sweetie Pie's Cookbook: Soulful Southern Recipes, from My Family to Yours, by Robbie Montgomery, Tim Norman PDF

[N626.Ebook] Download PDF Quantum Mechanics an Accessible Introduction, by Robert Scherrer

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• Published on: 1980
• Binding: Hardcover

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[U849.Ebook] Download Ebook Theory and Practice of Counseling and Psychotherapy, by Gerald Corey

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Incorporating the thinking, feeling, and behaving dimensions of human experience, the tenth edition of Corey's best-selling book helps students compare and contrast the therapeutic models expressed in counseling theories. Corey introduces students to the major theories (psychoanalytic, Adlerian, existential, person-centered, Gestalt, reality, behavior, cognitive-behavior, family systems, feminist, postmodern, and integrative approaches) and demonstrates how each theory can be applied to two cases ("Stan" and "Gwen"). With his trademark style, he shows students how to apply theories in practice, and helps them learn to integrate the theories into an individualized counseling style.

• Sales Rank: #6364 in Books
• Published on: 2016-01-01
• Original language: English
• Number of items: 1
• Dimensions: 10.10" h x .90" w x 8.00" l, .0 pounds
• Binding: Hardcover
• 490 pages

Review
Students like Gerald Corey's ability to clearly explain complex concepts but the instructor can also be assured that Theory and Practice of Counseling and Psychotherapy is the most up-to-date theories text available. Corey continues to stay on the cutting edge. He does this through his own research and conversations with the key experts in each theoretical system."

About the Author
Gerald Corey is Professor Emeritus of Human Services and Counseling at California State University at Fullerton. He received his doctorate in counseling from the University of Southern California. He is a Diplomate in Counseling Psychology, American Board of Professional Psychology; a licensed psychologist; and a National Certified Counselor. He is a Fellow of the American Psychological Association (Division 17, Counseling Psychology; and Division 49, Group Psychotherapy); a Fellow of the American Counseling Association; and a Fellow of the Association for Specialists in Group Work. Both Jerry and Marianne Corey received the Lifetime Achievement Award from the American Mental Health Counselors Association in 2011, and both also received the Eminent Career Award from ASGW in 2001. Dr. Jerry Corey was given the Outstanding Professor of the Year Award from California State University at Fullerton in 1991. He regularly teaches both undergraduate and graduate courses in group counseling and ethics in counseling. He is the author or coauthor of 15 textbooks in counseling currently in print, along with more than 60 journal articles and book chapters.

Most helpful customer reviews

1 of 1 people found the following review helpful.
just another text book
By Marissa F.
The text book is just ok, nothing great about it, just needed it for class. Perhaps though i didnt enjoy it since the professor made us buy it and we used it for one chapter...

1 of 1 people found the following review helpful.
No access code.
By waveen mack
Kindle version does not come with access code or course key. So you cannot register your product to see course videos.

0 of 0 people found the following review helpful.
Five Stars
By Amazon Customer
The book was in great shape.

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